Microbiology

The bachelor's degree program in microbiology aims to acquire fundamental, methodological and experimental knowledge in the field of life sciences. The purpose of the training is to highlight the importance of microbiology and its multidisciplinary nature, which encompasses many fields (fundamental, medical, environmental, industrial, agricultural, etc.). This training will cover the various fundamental and applied aspects of microbiology in order to enable the student to meet the needs of different sectors of the national economy. The objectives to be achieved through this training are to know all the microorganisms that surround us (bacteria, fungi, algae and viruses), to understand their activities and to control them when they are harmful (microbiological examination, antibiotic treatment, etc.) and to use them and improve their properties when they are beneficial (yeasts, yogurts, antibiotics).