Biochemistry

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Program Overview

This specialty offers modern preparatory training for research in human biochemistry, particularly in its pathological aspects (malnutrition, obesity, diabetes). It considers both fundamental and mechanistic aspects as well as clinical and pharmacological applications.

The first year of the Master's program is based on numerous lectures and practical work. Courses cover the major areas of cellular and molecular biology (metabolism regulation and proteomic analysis and their dysfunctions, nutritional status, hormonal deficiency and possible solutions). Students will be introduced to biostatistics (program adapted to the program), bibliographic research (study and scientific critique of articles in English to enrich their learning), and bioinformatics, an essential tool today.


Finally, the Master's program is divided into three majors: didactic, advanced, and specialized. The advanced major covers all aspects of molecular biology, including bioinformatics, protein genetic engineering, nutrition, and biotechnology. The specialized focus has as its main theme the molecular study of normal and pathological physiology and recombinant proteins used in therapy and their production method. Students will also be introduced to Introduction to Bibliographic Research and Scientific Communication on the Internet.

Teaching Language : French/English

Curriculum Highlights

Core Courses

UEF1 (O/P): Bioenergetic Biochemistry and Pathologies:

Subject 1: Bioenergetics

Subject 2: Metabolic Biochemistry, Nutritional Needs


UEF2 (O/P): Nutrition and Pharmacology

Subject 1: Human Nutrition and Pathologies

Subject 2: Metabolic Biochemistry, Nutritional Needs


UEF3 (O/P): Proteomic Analysis and Nutrition

Subject 1: Proteomic Analysis

Subject 2: Nutritional Status and Pathologies


UEF4 (O/P): Gene Expression and Nutritional Therapy

Subject 1: Nutritional Therapeutics

Subject 2: Gene Regulation



Advanced Topics

UEF4 (O/P): Biotechnology

Subject 1: Biotechnology 1: Main Areas of Biotechnology

Subject 2: Biotechnology 2: Protein Engineering for Therapeutic Purposes

Subject 3: Toxicology and Food Safety

Admissions Information

Admission requirements (indicate the bachelor's degree specializations that can lead to a Master's degree)


Hold a:


ACADEMIC BIOCHEMISTRY BACHELOR'S DEGREE OR EQUIVALENT

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