Applied Phytopharmacy

Explore the programs and courses offered by Applied Phytopharmacy

Browse Programs Admission Information

Program Overview

This Master’s program spans two years (M1 and M2). The first year includes two semesters (S1 and S2), while the second year consists of S3 and the Final Year Project (FYP). The first semester of M1 offers a multidisciplinary curriculum shared by all students, covering environmental sciences and phytopathology, as well as subject-specific courses related to the students’ previous training. The programs are distributed over three semesters as follows:

Semester 1

  1. Ecotoxicology and Biocoenotics
  • Ecotoxicology (6 credits, coefficient 3): Understanding the environmental impacts of pesticides.
  • Biocoenotics (6 credits, coefficient 3): Study of ecosystems and methods for evaluating plant communities.
  1. Molecular Biology and Genetic Engineering (6 credits, coefficient 3)
  • In-depth exploration of genetics and gene expression regulation.
  1. Phytosanitary Risk Analysis and Bioinformatics
  • Phytosanitary Risk Analysis (3 credits, coefficient 2): Study of risks related to biological invasions and plant diseases.
  • Bioinformatics (6 credits, coefficient 3): Use of computational tools to analyze biological data.
  1. Bioeconomy (2 credits, coefficient 2)
  • Rational use of natural biological resources.
  1. Communication (1 credit, coefficient 1)
  • Mastery of English language skills.

Semester 2

  1. Physiopathology and Agroecology
  • Physiopathology (6 credits, coefficient 3): Study of molecular interactions between hosts and parasites.
  • Agroecology (6 credits, coefficient 3): Rational use of phytosanitary products in sustainable agriculture.
  1. Soil Biology (6 credits, coefficient 3)
  • Agroecological approach that respects soil biology.
  1. Analytical and Molecular Methods / Pesticide Residue Analysis
  • Analytical and Molecular Methods (6 credits, coefficient 3): Techniques to detect pesticide residues.
  • Pesticide Residue Analysis (3 credits, coefficient 2): Application of analytical methods to various environments.
  1. Mathematical Models in Biology (1 credit, coefficient 1)
  • Application of mathematical models to biological phenomena.
  1. Legislation and Scientific English
  • Legislation (1 credit, coefficient 1): Regulation of phytosanitary products and environmental laws.
  • Scientific English (1 credit, coefficient 1): Mastery of domain-specific terminology.

Semester 3

  1. Phytopharmaceutical Activities and Phytopathological Diagnostics
  • Phytopharmaceutical Activities (6 credits, coefficient 3): Understanding the action of pesticides on target organisms.
  • Phytopathological Diagnostics (6 credits, coefficient 3): Diagnosing and treating plant diseases.
  1. Environmental Impacts of Pesticides (6 credits, coefficient 3)
  • Studying the fate of pesticides and their ecological impact.
  1. Phytosanitary Inspection and Control Methods / Statistical Tests
  • Phytosanitary Inspection and Control (3 credits, coefficient 3): Risk management at borders and in agriculture.
  • Statistical Tests and Multidimensional Analysis (6 credits, coefficient 3): Choosing analysis methods and interpreting statistical results.
  1. Bibliographic Research Techniques (1 credit, coefficient 1)
  • Research methodology and scientific writing.
  1. Entrepreneurship (2 credits, coefficient 1)
  • Business creation and project management in the bioeconomy field.

This program trains specialists in ecotoxicology, plant biology, and environmental risk analysis through an applied and multidisciplinary approach.

Teaching Language : French

Curriculum Highlights

Core Courses

Core courses are essential to provide the fundamental principles and skills needed to deepen understanding in other subjects. Here are the key courses for each teaching unit:

Semester 1

  1. Ecotoxicology and Biocenotics
  • Ecotoxicology: Environmental toxicology, effects of pollutants, impact of pesticides.
  • Biocenotics: Dynamics of plant communities, ecosystem evaluation.
  1. Molecular Biology and Genetic Engineering: Gene expression, regulation, biotechnology.
  2. Phytosanitary Risk Analysis and Bioinformatics
  • Phytosanitary Risk Analysis: Plant pathogens, propagation.
  • Bioinformatics: Biological databases, genome analysis.
  1. Bioeconomy (Complementary): Sustainable management of biological resources.
  2. Communication (Complementary): Scientific English, terminology.

Semester 2

  1. Physiopathology and Agroecology
  • Physiopathology: Plant-pathogen interactions, plant defense mechanisms.
  • Agroecology: Sustainable use of phytosanitary products, eco-friendly agricultural systems.
  1. Soil Biology: Roles of soil microorganisms, agricultural techniques.
  2. Analytical and Molecular Methods / Pesticide Residue Analysis
  • Analytical and Molecular Methods: Detection of pesticide residues.
  • Pesticide Residue Analysis: Laboratory applications, quality control.
  1. Mathematical Models in Biology (Complementary): Modeling biological systems.
  2. Legislation and Scientific English (Complementary): Legislation on phytosanitary products, applied scientific English.

Semester 3

  1. Phytopharmaceutical Activities and Phytopathological Diagnostics
  • Phytopharmaceutical Activities: Mechanisms of pesticides.
  • Phytopathological Diagnostics: Identification and treatment of plant diseases.
  1. Environmental Impacts of Pesticides: Ecological effects and alternatives.
  2. Phytosanitary Inspection and Control Methods / Statistical Tests
  • Phytosanitary Inspection: Surveillance, regulation.
  • Statistical Tests: Biological data analysis.
  1. Bibliographic Research Techniques (Complementary): Scientific research methodology.
  2. Entrepreneurship (Complementary): Starting a business in agroecology.

Essential Courses (🟢 Core Courses):

  • Ecotoxicology, Biocenotics, Molecular Biology, Genetic Engineering.
  • Physiopathology, Agroecology, Soil Biology.
  • Phytosanitary Risk Analysis, Bioinformatics.
  • Analytical and Molecular Methods, Pesticide Residue Analysis.
  • Phytopharmaceutical Activities, Phytopathological Diagnostics.
  • Environmental Impacts of Pesticides, Phytosanitary Inspection, Statistical Tests.

Complementary Courses (⚪ Useful but not essential):

  • Bioeconomy, Communication, Legislation, Scientific English, Modeling, Bibliographic Research, Entrepreneurship.


Advanced Topics

These programs cover specialized fields in biology, environmental science, and agronomy. Key themes include:

  1. Ecotoxicology and Biocenotics – Impact of pesticides on ecosystems, risk assessment, and plant community modeling.
  2. Molecular Biology and Genetic Engineering – Gene expression regulation, protein synthesis, and biotechnological applications.
  3. Phytosanitary Risk Analysis and Bioinformatics – Managing plant diseases and invasions, bioinformatics tools, and biological data modeling.
  4. Bioeconomy – Valorizing biological resources, sustainable development, and ecosystem management.
  5. Physiopathology and Agroecology – Plant-pathogen interactions, rational pesticide use, and sustainable agricultural practices.
  6. Soil Biology – Techniques based on soil mechanisms, impact on microbiology, and soil conservation.
  7. Analytical and Molecular Methods / Pesticide Residue Analysis – Pesticide residue detection and analysis methods, agro-food quality control.
  8. Mathematical Models in Biology – Biological phenomenon simulation, ecological and evolutionary dynamics, and statistics.
  9. Legislation and Scientific English – Phytosanitary regulations, environmental standards, and scientific communication.
  10. Phytopharmaceutical Activities and Phytopathological Diagnostics – Pesticide action mechanisms, plant disease diagnostics, and crop disease management.
  11. Environmental Impacts of Pesticides – Pesticide effects on ecosystems, biodiversity, and mitigation strategies.
  12. Phytosanitary Inspection and Control Methods / Statistical Tests – Phytosanitary surveillance, advanced statistical analysis, and scientific decision-making.
  13. Bibliographic Research Techniques – Advanced research methods, scientific writing, and database use.
  14. Entrepreneurship – Project management, economic analysis in agriculture, and creating businesses in the biological sector.

Summary: These programs address advanced topics in biology, ecology, agriculture, and biotechnology, emphasizing practical application through regulatory and entrepreneurial perspectives.

Admissions Information

Admission to the Master's program is open to holders of the following degrees, in accordance with the national guidelines:

  • Bachelor's degree in Plant Protection
  • Bachelor's degree in Ecology and Environment
  • Other bachelor's degrees in the field of Natural and Life Sciences (SNV), subject to a thorough review of the application.


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